Wednesday Menus

Breakfast

Daily Offerings
- Chef’s Choice of Seasonal Whole Fruit (GF)
- Yogurt, Granola, Seasonal Fruit Compote
- Cherrywood Smoked Salmon (GF)
- Sliced Hard Boiled Eggs (GF)
- Red Onion, Tomatoes, Capers (GF)
- Cream Cheese (GF)
- Cage ree Scrambled Eggs with Sea Salt & Olive Oil (GF)
- Chef’s Choice of Egg Substitute
- Boxed Dry Cereals & Homemade Granola
- Whole, 2%, & Skim Milk (GF)
- Steel Cut Oatmeal
- Brown Sugar, Raisins, Toasted Almonds (GF)
- Sliced Rustic White, Multi rain, Rye Breads
- Assorted Bagels
- Assorted Breakfast Pastries
- Sweet Butter, Fruit Preserves, Peanut Butter
Morning Salads
- Melon Salad (GF)
- Morning Strawberries, Cottage Cheese, Fresh Mint (GF)
- Poached Pears, Golden Honey, White Raisins (GF)
Entrées
- Applewood Smoked Bacon (GF)
- Sage Pork Sausage Links (GF)
- Marble Potatoes, Olive Oil, Shallots, Fresh Oregano (GF)
- French Toast, Maple Syrup
Beverages
- Freshly Pressed Orange Juice
- Freshly Brewed Organic Fair Trade Regular & Decaffeinated Coffee & Assorted Hot Teas
- Blackberry & Thyme Aqua Fresca (GF)

= Vegetarian = Vegan (GF) = Gluten Free

A selection of vegetarian, vegan and gluten free options are always available but if you need something specific, please ask an attendant at the meal and they will be able to assist.

Lunch

Daily Offerings
- Marinated Roasted Olives (GF)
- Grilled Vegetables (GF)
- Chef’s Choice of (1) Meat & (1) Cheese (GF)
- Country tyle Ham, Free ange Turkey, Grilled Chicken, Marinated Flank Steak or Flat Iron
- Seasonal Whole Fruit
- Peasant Bread, Sourdough, Ciabatta, Artisan Baguettes
- Sweet Butter, Basil Pesto, Whole Grain Mustard, Olive Oil & Balsamic Cruets (GF)
Soup
- Brown Sugar Roasted Butternut Squash, Sage, Walnut Pesto, Fried Sage (GF)
Lunch Salads
- Chop Salad, Salami, Prosciutto, Parmesan, Roasted Peppers, Pine Nuts, Pepperoncini, Olive Oil (GF)
- Torn Tuscan Kale, Lemon Olive Oil, Parmesan Cheese (GF)
- Beet Salad, Wild Arugula, Thyme Vinaigrette (GF)
Entrées
- Chili Roasted Pork Loin, Caramelized Apple Demi (GF)
- Duck Confit, White Bean Cassoulet (GF)
- Mashed Rutabaga (GF)
Desserts
- Chef’s Choice of Desserts
Beverages
- Freshly Brewed Organic Fair Trade Regular & Decaffeinated Coffee
- Assorted Hot Teas
- Mediterranean Melon & Rosemary Aqua Fresca (GF)

= Vegetarian = Vegan (GF) = Gluten Free

A selection of vegetarian, vegan and gluten free options are always available but if you need something specific, please ask an attendant at the meal and they will be able to assist.

Snacks

Daily Offerings
- Whole Fresh Fruit (GF)
- Kind Bars, Kasi Bars & Clif Bars
- Freshly Brewed Organic Fair Trade Regular & Decaffeinated Coffee
- Assorted Hot Teas
- Filtered Flat and Sparkling Water (Tap)
- Daily Infused Water
AM Break
- Pumpkin Flaxseed Bread
PM Break
- Biscotti
- Lentil Chips

= Vegetarian = Vegan (GF) = Gluten Free

A selection of vegetarian, vegan and gluten free options are always available but if you need something specific, please ask an attendant at the meal and they will be able to assist.